IIAC - International Institute of Coffee Tasters
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THE INDEPENDENT AND SCIENTIFIC ASSOCIATION FOR COFFEE TASTING SINCE 1993

IIAC - International Institute of Coffee Tasters is a non-profit association that lives solely on membership fees. It was founded in 1993 with the aim of developing and disseminating a scientific method for tasting coffee.

Since its foundation, IIAC has held hundreds of courses in which 13,000 students from more than 40 countries around the world have participated. The Espresso Italiano Tasting manual, published in Italian and English, has been translated into Spanish, Portuguese, German, French, Russian, Japanese, Chinese, Korean and Thai.

IIAC has an important scientific committee that plans research to guarantee innovation in the sector: its members are university professors, technicians and professionals. It also has direct subsidiaries in China, Korea and Japan.

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IIAC - International Institute of Coffee Tasters
Galleria Vittorio Veneto 9
c/o Good Senses S.r.l.
25128 Brescia
​ITALY
​
Ph. + (39) 030 381558

[email protected]
​
C.F. 98051360174
  • Home
  • Chi siamo
  • Corsi
    • Corsi di analisi sensoriale
    • IIAC Trainer
  • Libri e rivista
    • Libri
    • Rivista
  • Network
    • IIAC Academy
    • Iiac Partner
    • IIAC Lecturer
    • Istituto Espresso Italiano (IEI)
    • Tazzina
  • Contatti
  • Area riservata
    • Rassegna della ricerca scientifica
    • Bibliografia
    • L'Assaggio
    • Sitografia
  • Home
  • About Us
  • Courses
    • Sensory Analysis Courses
    • IIAC Trainer
  • Books
  • Network
    • IIAC Lecturers
    • Istituto Espresso Italiano (IEI)
  • Contacts